CURRENT COLLABORATIONS

CALS faculty, staff, and students collaborate with partners around the world. The programs often include joint research and teaching, exchange of personnel, and technology transfer. Study abroad programs are not listed below but may be found by clicking here.

| THE AMERICAS | ASIA and OCEANIA | EUROPE and MIDDLE EAST | GLOBAL | Print Version List by Department | List by Continent
AFRICA
BURKINA FASO and GHANA	Subject:	Vitamin A assessment
	Partner(s):	International Atomic Energy Agency
	Contact(s):	Sherry A Tanumihardjo: sherry@nutrisci.wisc.edu Nutritional Sciences
MOROCCO, ISRAEL	Subject:	Improvement of local seed potato production in the Middle East
	Partner(s):	Hebrew University, Tel Aviv, Israel; Ministry of Agriculture, Agadir, & Ibn Zohr, Morroco
	Contact(s):	Amy Charkowski: amyc@plantpath.wisc.edu Plant Pathology
SOUTH AFRICA	Subject:	Aflatoxin control in peanuts
	Partner(s):	Nelson Mandela Metropolitan University
	Contact(s):	Nancy Keller: npk@plantpath.wisc.edu Plant Pathology
SOUTH AFRICA	Subject:	Income distribution dynamics
	Contact(s):	Michael Carter: mcarter@wisc.edu Agricultural & Applied Economics
SOUTH AFRICA	Subject:	Correlates of pediatric obesity
	Partner(s):	Loyola University, IL, USA; National Institute of Public Health, Cuernavaca, Mexico; University of Cape Town, Cape Town, South Africa
	Contact(s):	Dale Schoeller: dschoell@nutrisci.wisc.edu Nutritional Sciences
TUNISIA	Subject:	Plant germplasm
	Partner(s):	Institut des Regions Arides (IRA),Medenine, Tunisia
	Contact(s):	Philipp Simon: psimon@wisc.edu Horticulture
UGANDA	Subject:	Nutrition education policy
	Partner(s):	Makerere University
	Contact(s):	John Ferrick: jferrick@cals.wisc.edu CALS International Programs
UGANDA	Subject:	Diabetes
	Partner(s):	Makerere University
	Contact(s):	James Ntambi: ntambi@biochem.wisc.edu Biochemistry
UGANDA	Subject:	Molecular basis of Protein Energy Malnutrition
	Partner(s):	Makerere University
	Contact(s):	James Ntambi: ntambi@biochem.wisc.edu Biochemistry
UGANDA	Subject:	Nutrition distance education
	Partner(s):	Makerere University
	Contact(s):	Susan Nitzke: nitke@nutrisci.wisc.edu Nutritional Sciences
THE AMERICAS Return to top
ARGENTINA	Subject:	Diversity in Argentine Solanum and Daucus
	Partner(s):	Instituto Nacional de Technologia Agropecuaria (INTA)
	Contact(s):	Philipp Simon: psimon@wisc.edu Horticulture Web Site: http://www.ars.usda.gov/mwa/madison/vcru
ARGENTINA	Subject:	Potato and tomato taxonomy
	Partner(s):	University of Cuyo
	Contact(s):	David M. Spooner: dspooner@wisc.edu Horticulture Web Site: http://www.horticulture.wisc.edu/faculty/faculty_pages/ Spooner/spooner.php
ARGENTINA	Subject:	Physiological ecology and ecotoxicology of vertebrates
	Partner(s):	University of San Luis
	Contact(s):	William Karasov: wkarasov@wisc.edu Forest & Wildlife Ecology
ARGENTINA	Subject:	Vitamin B12 biosynthesis in Lactobacillus
	Partner(s):	CERELA-CONICET, Tucuman
	Contact(s):	Jorge Escalante: escalante@bact.wisc.edu Bacteriology
ARGENTINA	Subject:	Importance of dust as paleoclimate indicator in the Southern Hemisphere
	Partner(s):	University of Southern Patagonia (UNPA); CONICET/CADIC, Ushuaia, Tierra del Fuego
	Contact(s):	J.G. Bockheim bockheim@facstaff.wisc.edu Soil Science
ARGENTINA	Subject:	Vegetable genetics and breeding
	Partner(s):	Balcarce University, Mar del Plata, Argentina
	Contact(s):	Philipp Simon: psimon@wisc.edu Horticulture
BRAZIL	Subject:	Metagenomics in soil
	Partner(s):	Universidade Catolica de Brasilia
	Contact(s):	Jo Handelsman joh@plantpath.wisc.edu Plant Pathology Bacteriology
BRAZIL	Subject:	Selection of superior open-pollinated populations and hybrids of onion for Brazil
	Partner(s):	EMBRAPA / Clima Temperado, Pelotas, RS, Brazil
	Contact(s):	Michael Havey: mjhavey@wisc.edu Horticulture
BRAZIL	Subject:	Vegetable genetics and breeding
	Partner(s):	CNPH (Centro Nacional de Pesquisa de Horticolas), EMBRAPA, Brasilia, Brazil
	Contact(s):	Philipp Simon: psimon@wisc.edu Horticulture
BRAZIL, CHILE, CENTRAL AMERICA, PANAMA, GUATEMALA, INDIA, NEW ZEALAND	Subject:	Energy requirements for the elderly
	Partner(s):	International Atomic Energy Commission University of Sao Paulo, Brazil Institute of Population Health & Clinical Research, India Aukland University of Technology, New Zealand University of Chile, Chile Institutional Nutrition, Central America & Panama Guatemala
	Contact(s):	Dale Schoeller: dschoell@nutrisci.wisc.edu Nutritional Sciences
BOLIVIA, COLOMBIA, ECUADOR and PERU, VENEZUELA	Subject:	Sustainable agriculture and environmental protection
	Partner(s):	CONDESAN (Consorcio para el desarrollo Sostenible de la Ecorregion Andian)
	Contact(s):	Joshua Posner: jlposner@wisc.edu Agronomy
CANADA	Subject:	Dairy management, reproduction, and nutrition
	Partner(s):	University of New England, Laval University, Wageningen University
	Contact(s):	Michel Wattiaux: wattiaux@wisc.edu Kent Weigel: kweigel@wisc.edu Louis Armentano: learment@wisc.edu Dairy Science
CANADA	Subject:	Plant cell wall chemistry, biochemistry, metabolomics
	Partner(s):	University of British Columbia
	Contact(s):	John Ralph: jralph@wisc.edu Forest & Wildlife Ecology Web site: http://ars.usda.gov/main/
CANADA	Subject:	Tree Defense Chemistry
	Partner(s):	University of British Columbia
	Contact(s):	Kenneth Raffa: raffa@entomology.wisc.edu Entomology
CANADA	Subject:	Bark Beetle Population Dynamics
	Partner(s):	Canadian Forest Service
	Contact(s):	Kenneth Raffa: raffa@entomology.wisc.edu Entomology
CANADA	Subject:	Landscape Ecology
	Partner(s):	University of Northern British Columbia
	Contact(s):	Kenneth Raffa: raffa@entomology.wisc.edu Entomology
CANADA	Subject:	Aboriginal Research Council
	Partner(s):	University of Winnipeg
	Contact(s):	Theresa Schenck: schenck@wisc.edu Life Science Communications
CANADA	Subject:	Translocality, Identity and British (Canada)-USA Borderlands
	Partner(s):	University of Western Ontario
	Contact(s):	Theresa Schenck: schenck@wisc.edu Life Science Communications
CANADA	Subject:	Overcoming barriers of ignorance, intolerance and misunderstanding, and to educating aboriginal and other students, maintaining language and heritage, deepening understandings and extending aboriginal perspectives to all facets of the study of Hudson's Bay watershed
	Partner(s):	Aboriginal Research Council at the University of Winnipeg
	Contact(s):	Theresa Schenck: schenck@wisc.edu Life Science Communications
CANADA	Subject:	Translocality, Identity, and British (Canada) - USA Borderlands (1763-1848)
	Partner(s):	University of Calgary
	Contact(s):	Theresa Schenck: schenck@wisc.edu Life Science Communications
CENTRAL AMERICA	Subject:	Land market programs
	Partner(s):	USAID, the World Bank
	Contact(s):	Bradford Barham: barham@mailplus.wisc.edu Agricultural & Applied Economics
CENTRAL AMERICA	Subject:	The impact of liberalization on the welfare of the rural poor in Central America
	Contact(s):	Michael Carter: mrcarter@wisc.edu Agricultural & Applied Economics
CENTRAL AMERICA, CHILE, GUATEMALA, INDIA, PANAMA, BRAZIL, NEW ZEALAND	Subject:	Energy requirements for the elderly
	Partner(s):	International Atomic Energy Commission University of Sao Paulo, Brazil Institute of Population Health & Clinical Research, India Aukland University of Technology, New Zealand University of Chile, Chile Institutional Nutrition, Central America & Panama Guatemala
	Contact(s):	Dale Schoeller: dschoell@nutrisci.wisc.edu Nutritional Sciences
CHILE, GUATEMALA, INDIA, PANAMA, BRAZIL, CENTRAL AMERICA, NEW ZEALAND	Subject:	Energy requirements for the elderly
	Partner(s):	International Atomic Energy Commission University of Sao Paulo, Brazil Institute of Population Health & Clinical Research, India Aukland University of Technology, New Zealand University of Chile, Chile Institutional Nutrition, Central America & Panama Guatemala
	Contact(s):	Dale Schoeller: dschoell@nutrisci.wisc.edu Nutritional Sciences
COLOMBIA	Subject:	Communication and democracy
	Partner(s):	Universidad Externado de Columbia
	Contact(s):	Hernando Rojas hrojas@wisc.edu Life Sciences Communication
COSTA RICA	Subject:	Tropical agriculture study abroad for UW students; advising and lecturing for ITCR
	Partner(s):	Instituto Tecnologico de Costa Rica
	Contact(s):	Jim Nienhuis: nienhuis@wisc.edu Horticulture
COSTA RICA	Subject:	Study Abroad field trip with approximately 22 students each winter break
	Partner(s):	Instituto Tecnologico de Costa Rica, San Carlos and Centro Agronomico Tropical de Investigacion y Ensenanza, Turrialba, Costa Rica
	Contact(s):	Jim Nienhuis: nienhuis@wisc.edu Horticulture
COSTA RICA	Subject:	Microbes associated with the acidic crator lake of Poas volcano
	Partner(s):	Universidad Nacional Costa Rica
	Contact(s):	Charles Kaspar: cwkaspar@wisc.edu Bacteriology
ECUADOR	Subject:	Summer student internship - we invite a student to work with us on vegetable research
	Partner(s):
	Contact(s):	Jim Nienhuis: nienhuis@wisc.edu Horticulture
GUATEMALA	Subject:	Developing disease-resistant tomatoes and disease-free ornamental production for export
	Partner(s):	University of San Carlos
	Contact(s):	Caitilyn Allen: cza@planthpath.wisc.edu Plant Pathology Web Site: http://www.plantpath.wisc.edu/fac/cza.htm
GUATEMALA	Subject:	Educational attainment of children from poor families
	Partner(s):	Common Hope
	Contact(s):	Bradford Barham: barham@aae.wisc.edu Agricultural & Applied Economics
GUATEMALA	Subject:	Virus resistance in tomato and related plants
	Partner(s):	University of San Carlos, Guatemala City
	Contact(s):	Michael Havey: mjhavey@wisc.edu Horticulture
GUATEMALA, INDIA, PANAMA, BRAZIL, CENTRAL AMERICA, CHILE, NEW ZEALAND	Subject:	Energy requirements for the elderly
	Partner(s):	International Atomic Energy Commission University of Sao Paulo, Brazil Institute of Population Health & Clinical Research, India Aukland University of Technology, New Zealand University of Chile, Chile Institutional Nutrition, Central America & Panama Guatemala
	Contact(s):	Dale Schoeller: dschoell@nutrisci.wisc.edu Nutritional Sciences
MEXICO	Subject:	Dairy development
	Partner(s):	Instituto Tecnologico y Monterrey-Campus Queretaro
	Contact(s):	Sharon Baumgartner: sbaumgartner@cals.wisc.edu CALS International Programs
MEXICO	Subject:	Comparative analysis of dairy production systems
	Partner(s):	Instituto Tecnologico y Monterrey-Campus Queretaro
	Contact(s):	Michel Wattiaux: wattiaux@wisc.edu Dairy Science
MEXICO	Subject:	Student Training, Internships, Exchanges and Scholarship
	Partner(s):	Universidad de Guadalajara
	Contact(s):	Robert Ray: rray@cals.wisc.edu Undergraduate Programs & Services
MEXICO	Subject:	Correlates of pediatric obesity
	Partner(s):	Loyola University, IL, USA; National Institute of Public Health, Cuernavaca, Mexico; University of Cape Town, Cape Town, South Africa
	Contact(s):	Dale Schoeller: dschoell@nutrisci.wisc.edu Nutritional Sciences
PANAMA, BRAZIL, CENTRAL AMERICA, CHILE, GUATEMALA, INDIA, NEW ZEALAND	Subject:	Energy requirements for the elderly
	Partner(s):	International Atomic Energy Commission University of Sao Paulo, Brazil Institute of Population Health & Clinical Research, India Aukland University of Technology, New Zealand University of Chile, Chile Institutional Nutrition, Central America & Panama Guatemala
	Contact(s):	Dale Schoeller: dschoell@nutrisci.wisc.edu Nutritional Sciences
PARAGUAY	Subject:	Trust and informal insurance networks between farmers
	Partner(s):	Desarrollo-Instituto de Capacitacion y Estudios
	Contact(s):	Laura Schechter: lschechter@wisc.edu Agricultural & Applied Economics
PERU	Subject:	Resource use patterns of peasants in biodiverse regions of the Peruvian Amazon
	Contact(s):	Bradford Barham: barham@mailplus.wisc.edu Agricultural & Applied Economics
PERU	Subject:	Potato taxonomy
	Partner(s):	International Potato Center
	Contact(s):	David M. Spooner: dspooner@wisc.edu Horticulture Web Site: http://www.horticulture.wisc.edu/faculty/faculty_pages /Spooner/spooner.php
TRINIDAD	Subject:	Avian ecology
	Partner(s):	University of the West Indies
	Contact(s):	Stanley Temple: satemple@wisc.edu Forest & Wildlife Ecology
TRINIDAD	Subject:	Communications
	Partner(s):	University of the West Indies
	Contact(s):	Larry Meiller: meiller@wisc.edu Life Science Communications
ASIA and OCEANIA Return to top
AUSTRALIA	Subject:	Dairy management, reproduction, and nutrition
	Partner(s):	Unversity of New England, Lavel University, Wageningen University
	Contact(s):	Michel Wattiaux: wattiaux@wisc.edu Kent Weigel: kweigel@wisc.edu Louis Armentano: learment@wisc.edu Dairy Science
AUSTRALIA	Subject:	International collaboration on teaching animal breeding and genetics
	Partner(s):	Wageningen Agricultural University
	Contact(s):	Michel Wattiaux: wattiaux@wisc.edu Kent Weigel: kweigel@wisc.edu Louis Armentano: learment@wisc.edu Dairy Science
AUSTRALIA	Subject:	Photosynthesis gene expression and signal transduction
	Partner(s):	University of Queensland
	Contact(s):	Timothy Donohue: tdonohue@bact.wisc.edu Bacteriology
AUSTRALIA	Subject:	Comparative aspects of remote, resource-based communities in Australia and North America
	Partner(s):	University of New South Wales
	Contact(s):	Arnold Alanen: aralanen@wisc.edu Landscape Architecture
BANGLADESH	Subject:	Improvement of dairy cow and bull fertility in artificial insemination
	Partner(s):	Bangladesh Agricultural University - Mymensingh
	Contact(s):	John Parrish: parrish@ansci.wisc.edu Animal Science
BANGLADESH	Subject:	Improvement of garlic and onion
	Partner(s):	Bangladesh Agricultural University
	Contact(s):	Philipp Simon: psimon@wisc.edu Horticulture Web Site: http://www.ars.usda.gov/mwa/madison/vcru
BANGLADESH	Subject:	Dairy development and nutrition
	Partner(s):	Bangladesh Agricultural University
	Contact(s):	Jess Reed: jdreed@wisc.edu Dairy Science
CHINA	Subject:	Biodiversity conservation and sustainable development
	Partner(s):	Kunming Institute Zoology, Chinese Academy of Sciences
	Contact(s):	William Karasov: wkarasov@wisc.edu Jess Reed: jdreed@wisc.edu Kenneth Albrecht: kaalbrec@wisc.edu Joshua Posner: jlposner@wisc.edu Volker Radeloff: radeloff@wisc.edu Web site: http://www.swchina.wisc.edu
CHINA	Subject:	Nutrient management dairy farms
	Partner(s):	Chinese Academy of Sciences Institute for Geographical Sciences and Natural Resources Research, China Agriculture University
	Contact(s):	J. Mark Powell: jmpowel2@facstaff.wisc.edu Soil Science
CHINA	Subject:	Dairy development and trade promotion
	Partner(s):	China Agriculture University
	Contact(s):	Karen Nielsen: knielsen@cals.wisc.edu Babcock Institute
CHINA	Subject:	Breeding and genomics of melons and cucumbers
	Partner(s):	Nanjing Agricultural University, Chinese Academy of Agricultural Sciences
	Contact(s):	Jack Staub: jestaub@wisc.edu Horticulture
CHINA	Subject:	Safety net features of property right systems
	Partner(s):	Peking University
	Contact(s):	Michael Carter: mrcarter@wisc.edu Agricultural & Applied Economics
CHINA	Subject:	Structure and epigenetic modifications of rice centromeres
	Partner(s):	Institute of Genetics and Development Biology, Chinese Academy of Science
	Contact(s):	Jiming Jiang: jjiang1@wisc.edu Horticulture
CHINA	Subject:	Chinese demand for U.S. manufactured value added wood products
	Partner(s):	Council of Great Lakes Governors, Shared China Trade Office
	Contact(s):	Scott Bowe, sbowe@wisc.edu Forest & Wildlife Ecology Web Site: http://forest.wisc.edu/
CHINA	Subject:	Application of techology to cattle breeding and production systems
	Partner(s):	Southwest University for Minorities, Chengdu, PRC
	Contact(s):	J. J. Rutledge: rutledge@ansci.wisc.edu Web site: http://www.ansci.wisc.edu/ Animal Sciences
CHINA	Subject:	Application of techology to cattle breeding and production systems
	Partner(s):	Kunming Institute of Zoology
	Contact(s):	J. J. Rutledge: rutledge@ansci.wisc.edu Web site: http://www.ansci.wisc.edu/ Animal Sciences
CHINA	Subject:	Carrot breeding
	Partner(s):	Chinese Academy of Agricultural Sciences, Beijing, China
	Contact(s):	Philipp Simon: psimon@wisc.edu Horticulture
INDIA	Subject:	Improvement of cattle and buffalo fertility
	Partner(s):	Maharashtra Animal and Fishery Science University - Nagpur
	Contact(s):	John Parrish: parrish@ansci.wisc.edu Animal Science
INDIA	Subject:	Development of mitochondrial genetic resources for hybrid development for onion and estimation of genetic distances among Indian onions
	Partner(s):	National Research Centre for Onion & Garlic, Rajgurunagar, Pune Dist., Maharashtra, India
	Contact(s):	Michael Havey: mjhavey@wisc.edu Horticulture
INDIA, BRAZIL, CENTRAL AMERICA, CHILE, GUATEMALA, PANAMA, NEW ZEALAND	Subject:	Energy requirements for the elderly
	Partner(s):	International Atomic Energy Commission University of Sao Paulo, Brazil Institute of Population Health & Clinical Research, India Aukland University of Technology, New Zealand University of Chile, Chile Institutional Nutrition, Central America & Panama Guatemala
	Contact(s):	Dale Schoeller: dschoell@nutrisci.wisc.edu Nutritional Sciences
INDONESIA, THAILAND	Subject:	Vitamin A assessment
	Partner(s):	Mahidol University, Thailand; Nutrition Research and Development Center, Indonesia
	Contact(s):	Sherry A Tanumihardjo: sherry@nutrisci.wisc.edu Nutritional Sciences
JAPAN	Subject:	Plant-microbe symbioses
	Partner(s):	National Institute of Agrobiological Sciences (NIAS)
	Contact(s):	Jean-Michel Ane: jane@wisc.edu Agronomy
JAPAN	Subject:	Signal molecules from soil microbial communities
	Partner(s):	National Research Institute of Advanced Industrial Science and Technology, Ibaraki
	Contact(s):	Jo Handelsman: joh@plantpath.wisc.edu Plant Pathology Bacteriology
JAPAN	Subject:	High efficiency comparative mapping of onion and relatives
	Partner(s):	Yamiguchi University, Yamaguchi, Japan
	Contact(s):	Michael Havey: mjhavey@wisc.edu Horticulture
KAZAKHSTAN	Subject:	Vegetable breeding
	Partner(s):	Research Center of Potato & Vegetable Farming, Karasai, Almaty, Kazakhstan
	Contact(s):	Philipp Simon: psimon@wisc.edu Horticulture
KYRGYZSTAN and KAZAHKSTAN	Subject:	Wool marketing and production
	Partner(s):	Kyrgyz Sheep Breeders Association
	Contact(s):	Jess Reed: jdreed@wisc.edu Liba Brent: liba_b@yahoo.com Animal Science
NEW ZEALAND	Subject:	Global Forest Sector Modeling
	Partner(s):	Forest Research Institute, Rotorua
	Contact(s):	Joseph Buongiorno: jbuongio@wisc.edu Forest & Wildlife Ecology
NEW ZEALAND	Subject:	Plant cell wall chemistry, biochemistry
	Partner(s):	Forest Research; U. Auckland
	Contact(s):	John Ralph: jralph@wisc.edu Forest & Wildlife Ecology Web site: http://www.dfrc.ars.usda.gov
NEW ZEALAND	Subject:	Dairy pastures
	Partner(s):	AgResearch New Zealand
	Contact(s):	Ken Albrecht: kaalbrec@wisc.edu Agronomy
NEW ZEALAND	Subject:	Soils of Antarctica
	Partner(s):	LandCare, New Zealand
	Contact(s):	J.G. Bockheim bockheim@facstaff.wisc.edu Soil Science
NEW ZEALAND	Subject:	Food, Agriculture and the Environment
	Partner(s):	Center for the Study of Agriculture, Food and the Environment
	Contact(s):	Michael Bell: michaelbell@wisc.edu Rural Sociology
NEW ZEALAND	Subject:	Mapping of major health enhancing and flavor attributes of onion
	Partner(s):	Crop and Food Research, Christchurch, NZ
	Contact(s):	Michael Havey: mjhavey@wisc.edu Horticulture
NEW ZEALAND, BRAZIL, CHILE, CENTRAL AMERICA, PANAMA, GUATEMALA, INDIA	Subject:	Energy requirements for the elderly
	Partner(s):	International Atomic Energy Commission University of Sao Paulo, Brazil Institute of Population Health & Clinical Research, India Aukland University of Technology, New Zealand University of Chile, Chile Institutional Nutrition, Central America & Panama Guatemala
	Contact(s):	Dale Schoeller: dschoell@nutrisci.wisc.edu Nutritional Sciences
THE PHILIPPINES	Subject:	Policy lessons from watershed and upland research
	Partner(s):	University of the Philippines Los Banos
	Contact(s):	Ian Coxhead: coxhead@wisc.edu Agricultural & Applied Economics
RUSSIA	Subject:	Genetic recombination in bacteria
	Partner(s):	University of St. Petersburg
	Contact(s):	Michael M. Cox: cox@biochem.wisc.edu Biochemistry
RUSSIA	Subject:	Potato taxonomy
	Partner(s):	Vavilov Institute
	Contact(s):	David M. Spooner: dspooner@wisc.edu Horticulture Web Site: http://www.horticulture.wisc.edu/faculty/ faculty_pages/Spooner/spooner.php
RUSSIA	Subject:	Molecular virology
	Partner(s):	Institute for Poliomyelitis
	Contact(s):	Ann Palmenberg: acpalmen@wisc.edu Biochemistry
SENEGAL	Subject:	Development of maintainer lines of onion for hybrid production for the Sahael region
	Partner(s):	TropicaSem (a seed company headquartered in Dakar Senegal)
	Contact(s):	Michael Havey: mjhavey@wisc.edu Horticulture
SLOVENIA	Subject:	Haploid extraction from onion
	Partner(s):	University of Ljubljana, Ljubljana, Slovenia
	Contact(s):	Michael Havey: mjhavey@wisc.edu Horticulture
THAILAND, INDONESIA	Subject:	Vitamin A assessment
	Partner(s):	Mahidol University, Thailand; Nutrition Research and Development Center, Indonesia
	Contact(s):	Sherry A Tanumihardjo: sherry@nutrisci.wisc.edu Nutritional Sciences
THAILAND	Subject:	Bacillus cereus toxins
	Partner(s):	Mahidol University
	Contact(s):	Amy Wong: acwong@wisc.edu Food Microbiology & Toxicology Web Site: http://www.wisc.edu/fri
THAILAND	Subject:	Science Education Professional Development
	Partner(s):	Ministry of Education, Srinakharinwirot University Mahidol University
	Contact(s):	Kevin Niemi: kjniemi@wisc.edu Center for Biology Education
THAILAND	Subject:	Impacts of China's growth on SE Asian economies
	Partner(s):	Thai Ministry of Foreign Affairs
	Contact(s):	Ian Coxhead: coxhead@aae.wisc.edu Agricultural & Applied Economics
THAILAND	Subject:	Mosquito transmission of human pathogens
	Partner(s):	Mahidol University, Bangkok
	Contact(s):	Susan Paskewitz: paskewit@entomology.wisc.edu Entomology
THAILAND	Subject:	Nutrient management in livestock operations
	Partner(s):	Khon Kean University
	Contact(s):	Michel Wattiaux: wattiaux@wisc.edu Dairy Science
THAILAND	Subject:	Environmentally sound potato production
	Partner(s):	Kasetsart University
	Contact(s):	Walter Stevenson: wrs@plantpath.wisc.edu Plant Pathology
THAILAND	Subject:	International Research Experience for Students (IRES) - Microbiology
	Partner(s):	Mahidol University
	Contact(s):	Jon Roll: jtroll@wisc.edu Bacteriology
THAILAND	Subject:	Application of technology to cattle breeding and production systems
	Partner(s):	Dr. Siwat Sangsritavong
	Contact(s):	J. J. Rutledge: rutledge@ansci.wisc.edu Web site: http://www.ansci.wisc.edu/ Animal Sciences
TURKEY	Subject:	Plant biotechnology
	Partner(s):	Canakkale Onsekiz Mart University, Canakkale, Turkey
	Contact(s):	Philipp Simon: psimon@wisc.edu Horticulture
TURKEY	Subject:	Vegetable genetics
	Partner(s):	Uludag University, Gorkule, Turkey
	Contact(s):	Philipp Simon: psimon@wisc.edu Horticulture
UZBEKISTAN	Subject:	Germplasm variation and reproduction of Allium and Daucus
	Partner(s):	Scientific Center of Plant Production "Botanika"
	Contact(s):	Philipp Simon: psimon@wisc.edu Horticulture Web Site: http://www.ars.usda.gov/mwa/madison/vcru
VIETNAM	Subject:	Strategies to reconcile growth, the environment, and equity
	Partner(s):	Hue University, Thai Nguyen University, National Economics University, Ministry of Agriculture and Rural Development
	Contact(s):	Ian Coxhead: coxhead@facstaff.wisc.edu Agricultural & Applied Economics Web Site: http://www.aae.wisc.edu/
VIETNAM	Subject:	Bovine reproduction
	Contact(s):	Jack Rutledge: rutledge@ansci.wisc.edu Animal Science
VIETNAM	Subject:	Application of technology to cattle breeding and production systems
	Partner(s):	Vietnamese Center for Science and Technology
	Contact(s):	J. J. Rutledge: rutledge@ansci.wisc.edu Web site: http://www.ansci.wisc.edu Animal Sciences
EUROPE and MIDDLE EAST Return to top
AUSTRIA	Subject:	Population Analysis and Forecasting
	Partner(s):	International Institute for Applied Systems Analysis Wolfgang Lutz, Head, Population Project
	Contact(s):	Paul Voss: voss@ssc.wisc.edu Rural Sociology
AUSTRIA	Subject:	Metagenomics of microbial communitis in soil and on plant roots
	Partner(s):	ARC Seibersdorf Research Institute, Seibersdorf
	Contact(s):	Jo Handelsman joh@plantpath.wisc.edu Plant Pathology Bacteriology
BELGIUM	Subject:	Plant cell wall chemistry, biochemistry, metabolomics
	Partner(s):	VIB, University of Gent
	Contact(s):	John Ralph: jralph@wisc.edu Forest & Wildlife Ecology Web site: http://ars.usda.gov/mwa/madison/dfrc
BOSNIA	Subject:	Forage Production for the dairy industry
	Partner(s):	USAID
	Contact(s):	Dan Undersander: djunders@wisc.edu Agronomy
EGYPT	Subject:	Development of multiplex assay to detect bacterial pathogens
	Partner(s):	Nabil Sobhi Farag
	Contact(s):	Amy Charkowski: amyc@plantpath.wisc.edu Plant Pathology
EUROPEAN UNION, CANADA	Subject:	Interregional policy modeling of the US, Canadian, EU and world dairy sectors
	Contact(s):	Thomas Cox: cox@aae.wisc.edu Agricultural & Applied Economics
DENMARK	Subject:	Private forest policy and practice
	Partner(s):	University of Copenhagen
	Contact(s):	Mark Rickenbach: mgrickenbach@wisc.edu Forest & Wildlife Ecology
FINLAND	Subject:
	Partner(s):	University of Helsinki
	Contact(s):	Arnold Alanen: aralanen@wisc.edu Animal Science
FRANCE	Subject:	Dairy policy/industrial organization of the food sector
	Partner(s):	University of Toulouse
	Contact(s):	Jean-Paul Chavas: jchavas@wisc.edu Agricultural & Applied Economics
FRANCE	Subject:	Plant cell wall chemistry, Biochemistry
	Partner(s):	INRA; UMR
	Contact(s):	John Ralph: jralph@wisc.edu Forest Ecology Web site: http://ars.usda.gov/mwa/madison/dfrc
FRANCE	Subject:	Forest Management and Economics
	Partner(s):	Ecole Nationale du Genie Rural, des Eaux et des Forets (ENGREF)
	Contact(s):	Joseph Buongiorno: jbuongio@wisc.edu Forest & Wildlife Ecology
FRANCE	Subject:	Plant-microbe symbioses
	Partner(s):	Centre National de la Recherche Scientifique (CNRS)
	Contact(s):	Jean-Michel Ane: jane@wisc.edu Agronomy
FRANCE	Subject:	Development of leguminous plants
	Partner(s):	Ecole Nationale Superieure d'Agronomie de Toulouse (ENSAT)
	Contact(s):	Jean-Michel Ane: jane@wisc.edu Agronomy
FRANCE	Subject:	Plant-microbe symbioses
	Partner(s):	Universite Paul Sabatier Toulouse III
	Contact(s):	Jean-Michel Ane: jane@wisc.edu Agronomy
FRANCE	Subject:	Forest Economics and Mangement
	Partner(s):	French Academy of Agriculture (Foreign Correspondant)
	Contact(s):	Joseph Buongiorno: jbuongio@wisc.edu Forest and Wildlife Ecology
FRANCE	Subject:	Carrot and Apiaceae Germplasm
	Partner(s):	Institut National d'Horticulture, Angers, France
	Contact(s):	Philipp Simon: psimon@wisc.edu Horticulture
ITALY	Subject:	Vegetable Genetics
	Partner(s):	University of Naples, Portici, Italy
	Contact(s):	Philipp Simon: psimon@wisc.edu Horticulture
GERMANY	Subject:	GIS analysis of forest ecology
	Partner(s):	Humboldt University
	Contact(s):	Volker Radeloff: radeloff@wisc.edu Forest & Wildlife Ecology
GERMANY	Subject:	International Forest Products Demand Forecasting
	Partner(s):	University of Kassel
	Contact(s):	Joseph Buongiorno: jbuongio@wisc.edu Forest and Wildlife Ecology
GERMANY	Subject:	Plant cell wall chemistry, biochemistry, cereal grains
	Partner(s):	University of Hamburg
	Contact(s):	John Ralph: jralph@wisc.edu Forest & Wildlife Ecology Web site: http://ars.usda.gov/mwa/madison/dfrc
GERMANY	Subject:	Land cover change in Eastern Europe
	Partner(s):	Humboldt University
	Contact(s):	Volker Radeloff radeloff@wisc.edu Web site: http://silvis.forest.wisc.edu Forest & Wildlife Ecology
GERMANY	Subject:	Plant-microbe symbioses
	Partner(s):	University of Munich (LMU)
	Contact(s):	Jean-Michel Ane: jane@wisc.edu Agronomy
ICELAND	Subject:	Ecology of Lake to Land Food Web Linkages
	Partner(s):	University of Iceland
	Contact(s):	Claudio Gratton cgratton@entomology.wisc.edu Entomology
IRELAND	Subject:	Spatial Data Analysis
	Partner(s):	National Centre for Geocomputation National University of Ireland at Maynooth A. Stewart Fotheringham, Director
	Contact(s):	Paul Voss: voss@ssc.wisc.edu Rural Sociology
ISRAEL	Subject:	Physiological ecology of migratory birds
	Partner(s):	Ben-Gurion University of the Negev
	Contact(s):	William Karasov: wkarasov@wisc.edu Forest & Wildlife Ecology
ISRAEL	Subject:	Water politics and policy
	Partner(s):
	Contact(s):	Samer Alatout: snalatout@wisc.edu Rural Sociology
ISRAEL	Subject:	Environmental future in Israel and Palestine
	Partner(s):	Haifa University, Israel; Bier Zeit and Al-Najah Universities, Palestine
	Contact(s):	Samer Alatout: snalatout@wisc.edu Rural Sociology
ISRAEL	Subject:	Candidate genes affecting milk production and health traits
	Partner(s):	Hebrew University of Jerusalem
	Contact(s):	Hasan Khatib: hkhatib@wisc.edu Dairy Science
ISRAEL and MOROCCO	Subject:	Improvement of local seed potato production in the Middle East
	Partner(s):	Hebrew University, Tel Aviv, Israel; Ministry of Agriculture, Agadir, & Ibn Zohr, Morroco
	Contact(s):	Amy Charkowski: amyc@plantpath.wisc.edu Plant Pathology
ITALY	Subject:	Bacilus cereus virulence and motility
	Partner(s):	University of Pisa
	Contact(s):	Amy Wong: acwong@wisc.edu Food Microbiology & Toxicology Web Site: http://www.wisc.edu/fri
ITALY	Subject:	Economics of biodiversity
	Partner(s):	University of Verona University of East Englia (Great Britain)
	Contact(s):	Jean-Paul Chavas: jchavas@wisc.edu Agricultural & Applied Economics
ITALY	Subject:	Detection and validation of quantitative trait loci in Italian Brown Cattle
	Partner(s):	University of Milan
	Contact(s):	Kent Weigel: kweigel@wisc.edu Hasan Khatib: hkhatib@wisc.edu Dairy Science
ITALY	Subject:	Genes affecting health fertility and milk production
	Partner(s):	University of Milan
	Contact(s):	Hasan Khatib: hkhatib@wisc.edu Dairy Science
ITALY	Subject:	Dairy production to improve milk and milk product safety and quality
	Partner(s):	University of Sassari
	Contact(s):	Pamela Ruegg: plruegg@wisc.edu Dairy Science
KOSOVO	Subject:	Forage Production for the dairy industry
	Partner(s):	USAID
	Contact(s):	Dan Undersander: djunders@wiwsc.edu Agronomy
KUWAIT	Subject:	Advancement of Muslim women in science
	Partner(s):	Kuwaiti Institute of Scientific Research, Kuwait City; US State Dept., AAAS
	Contact(s):	Jo Handelsman: joh@plantpath.wisc.edu Plant Pathology Bacteriology
LITHUANIA	Subject:	Fish endocrinology and Aquaculture
	Partner(s):	Vilnius University
	Contact(s):	Terrence Barry: tpbarry@wisc.edu
THE NETHERLANDS, AUSTRALIA, CANADA	Subject:	Dairy management, reproduction, and nutrition
	Partner(s):	University of New England, Laval University, Wageningen University
	Contact(s):	Michel Wattiaux: wattiaux@wisc.edu Kent Weigel: kweigel@wisc.edu Louis Armentano: learment@wisc.edu Dairy Science
NETHERLANDS	Subject:	International collaboration on teaching animal breeding and genetics
	Partner(s):	Wageningen Agricultural University
	Contact(s):	Kent Weigel: kweigel@wisc.edu Michel Wattiaux: wattiaux@wisc.edu Lou Armentano: learment@wisc.edu Dairy Science
NETHERLANDS	Subject:	Rural Sociology
	Partner(s):	Wageningen University
	Contact(s):	Michael Bell: michaelbell@wisc.edu Rural Sociology
NORWAY	Subject:	Forest Economics
	Partner(s):	The Agricultural University of Norway
	Contact(s):	Joseph Buongiorno jbuongio@wisc.edu Forest & Wildlife Ecology
NORWAY	Subject:	Genetic selection for improved health and fertility in dairy cattle
	Partner(s):	Agricultural University of Norway
	Contact(s):	Kent Weigel: kweigel@wisc.edu Dan Gianola: gianola@ansci.wisc.edu Dairy Science
NORWAY	Subject:	Forest Economics
	Partner(s):	The Agricultural University of Norway
	Contact(s):	Joseph Buongiorno: jbuongio@wisc.edu Forest & Wildlife Ecology
POLAND and SERBIA	Subject:	Improving seed potato production
	Partner(s):	USDA-FAS
	Contact(s):	Walter Stevenson: wrs@plantpath.wisc.edu Plant Pathology
POLAND	Subject:	Diversity in wild and cultivated Daucus
	Partner(s):	Agricultural University of Krakow
	Contact(s):	Philipp Simon: psimon@wisc.edu Horticulture Web Site: http://www.ars.usda.gov/mwa/madison/vcru
SCOTLAND	Subject:	Potato taxonomy
	Partner(s):	Scottish Crop Research Institute
	Contact(s):	David M. Spooner: dspooner@wisc.edu Horticulture Web Site: http://horticulture.wisc.edu/faculty/ faculty_pages/Spooner/spooner.php
SWEDEN	Subject:	Plant cell wall chemistry, biochemistry, NMR
	Partner(s):	Umea University; KTH
	Contact(s):	John Ralph: jralph@wisc.edu Forest & Wildlife Ecology Web site: http://ars.usda.gov/mwa/madison/dfrc
SWEDEN	Subject:	Forest Economics and Management
	Partner(s):	The Forestry Research Institute of Sweden, Uppsala
	Contact(s):	Joseph Buongiorno: jbuongio@wisc.edu Forest & Wildlife Ecology
SWEDEN	Subject:	Forest Economics and Management
	Partner(s):	The University of Agricultural Sciences, Umea
	Contact(s):	Joseph Buongiorno: jbuongio@wisc.edu Forest & Wildlife Ecology
UNITED KINGDOM (ENGLAND)	Subject:	Environmental change; plant-insect interactions
	Partner(s):	University of Southampton
	Contact(s):	Rick Lindroth: lindroth@entomology.wisc.edu Entomology
UNITED KINGDOM (ENGLAND)	Subject:	Plant ion channels
	Partner(s):	University of York
	Contact(s):	Jean-Michel Ane: jane@wisc.edu Agronomy
UNITED KINGDOM (ENGLAND)	Subject:	Plant-microbe symbioses
	Partner(s):	John Innes Centre
	Contact(s):	Jean-Michel Ane: jane@wisc.edu Agronomy
UNITED KINGDOM (ENGLAND)	Subject:	Rural economy and society
	Partner(s):	University of Newcastle
	Contact(s):	Michael Bell: michaelbell@wisc.edu Rural Sociology
UNITED KINGDOM (ENGLAND)	Subject:	UK subjects that are ingesting far lower levels of Se than US subjects
	Partner(s):	University of Reading
	Contact(s):	Roger Sunde: sunde@nutrisci.wisc.edu Nutritional Sciences
UNITED KINGDOM (ENGLAND)	Subject:	Transcriptional response to oxidative stress in bacteria
	Partner(s):	John Innes Institute
	Contact(s):	Timothy Donohue: tdonohue@bact.wisc.edu Bacteriology
UNITED KINGDOM (ENGLAND)	Subject:	Transcriptional control of photosynthesis genes by oxygen
	Partner(s):	University of Sheffield
	Contact(s):	Timothy Donohue: tdonohue@bact.wisc.edu Bacteriology
UNITED KINGDOM (ENGLAND)	Subject:	Transcriptional control of photosynthesis genes by oxygen
	Partner(s):	Leeds University
	Contact(s):	Timothy Donohue: tdonohue@bact.wisc.edu Bacteriology
UNITED KINGDOM (ENGLAND)	Subject:	Economics of biodiversity
	Partner(s):	University of East Englia University of Verona (Italy)
	Contact(s):	Jean-Paul Chavas: jchavas@wisc.edu Agricultural & Applied Economics
GLOBAL Return to top
BASIS CRSP	Subject:	Making Markets Work for Rural Prosperity
	Partner(s):	Multiple
	Contact:	Eliza Waters: eswaters@wisc.edu Agricultural & Applied Economics BASIS Web Site: http://www.basis.wisc.edu