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University of Wisconsin-Madison]


UNIVERSITY OF WISCONSIN-MADISON
COLLEGE OF AGRICULTURAL AND LIFE SCIENCES

Department: AGRICULTURAL AND APPLIED ECONOMICS
Major: AGRICULTURAL BUSINESS MANAGEMENT (022)
Degree: BS-AGRICULTURAL BUSINESS MANAGEMENT (ABM)


These requirements apply to students declaring this major from Summer 2001 through Spring 2002

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Completion of the CALS degree requirements will satisfy all University General Education Requirements (GER)
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Admission to UW

If admitted with a deficiency see your academic Dean in 116 Agricultural Hall
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SECTION 1 - COLLEGE REQUIREMENTS

These requirements apply to all degrees in the College. The courses required in this section also meet UW General Education Requirements. A course taken to satisfy a requirement in Section 1 may also be used to satisfy one, but only one, requirement in another section of the curriculum. Departments may specify somewhat different courses to satisfy the requirement in each sub-section.
Communication (I.C.)

_____ Five credits minimum required.
SEE WRITTEN/ORAL COMMUNICATION ADDENDUM FOR REQUIREMENTS.
(Courses used to satisfy the CALS Written and Oral requirement may NOT be used elsewhere.)
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Mathematics (I.A. I.B.,V.B.)

Required:
_____ MATH 112 and 113, OR MATH 114, OR Requirement may be satisfied by placement
exam
_____ One course required from: ECON 310, STAT 201, 224, 301, 371, 541, 571
_____ MATH 210 and 211, OR MATH 221 and 222
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Chemistry/Physical Science (I.D., I.G.)

_____ One course required from: CHEM 103, 108, 109
_____ 3 credits required from any course classified as P
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COURSES MAY ONLY BE USED ONCE WITHIN THESE CATEGORIES (I.E.1.-I.E.4.)
Ag and Applied Econ or Econ (I.E.1.,
V.C., V.D.)
Required:
_____ 3 credits required from: A A E 215, ECON 101, 111
_____ ECON 102
_____ A A E 420, OR ECON 301, OR 311
_____ ECON 302 or 312

Ethnic Studies (I.E.2.)

_____ 3 credits required from any course classified as "e"

Humanities (I.E.3.)

_____ 6 credits required from any course classified as H, L, or Z

Social Science (I.E.4.)

_____ 3 credits required from any course classified as S or Z - but not
Ag and Applied Econ or Econ
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Biological Science (I.F.)

_____ 3 credits required from any course classified as a B
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International Studies (I.H.)

A course satisfying this requirement may also meet one, but only one, other
curricular requirement, including one other requirement in Section I.
3 credits required from this list:


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A A E 319, 350, 374, 462, 473, 474, 479, 542, 567, 577
AGRONOMY 377
AN SCI 370
ANTHRO 100, 104, 204, 220, 260, 277, 300, 318, 319, 327, 348, 390, 470
ATM OCN 121
ECON 364, 366, 464, 467, 472, 474
ENTOM 201
FINANCE 445
FOREST 430, 450
GEOG 120, 127, 139, 140, 244, 260, 348, 349, 353, 355, 358, 538
HISTORY 103, 104, 127, 139, 142, 210, 242, 260, 277, 338, 349, 359, 371, 375, 410, 419, 440, 441, 443, 444, 445, 446, 449, 458
INTER-AG 472
INTL BUS 200
JOURN 620, 621
MARKETNG 420
NUTR SCI 350, 642
POLI SCI 106, 252, 260, 271, 275, 277, 312, 323, 331, 336, 342, 346, 359, 362, 375, 630, 633, 634, 639, 640, 642, 651, 653, 658, 659
RUR SOC 222, 230, 260, 613, 630
SOC 170, 244, 252, 260, 277, 614, 627, 634
SOIL SCI 431
URB R PL 464
WL ECOL 360


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SECTION 2 - DEGREE REQUIREMENTS

_____ 3 credits required from:
Animal Science
- AHABS 301, AN SCI 101, 250, 311, 360, 430, 431, 432,
DY SCI 101, 205, 305, 311, 360, 433, ENTOM 302, 351, Food Science -
FOOD SCI 120, 234, 235, 236, 305, 321, 323, 440, Nutritional Sciences -
NUTR SCI 132, 311, 332, 350, Plant Science - AGRONOMY 100, 300, 302, 304,
320, HORT 120, 122, 227, 232, 233, 263, 264, LAND ARC 361, PL PATH 300,
Soil Science
- SOIL SCI 230, 301, 315, 324, 325, 326
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Accounting (V.E.)

_____ One course required from: ACCT I S 300, 100
_____ ACCT I S 211 required
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Business (V.F.)

All required:
_____ A A E 419 or Finance 300
_____ A A E 336 or General Bus (Business Law) 301
_____ Marketing 300
_____ Management and Human Resources MHR 300 (Org. Behavior)
_____ MHR 305 (Human Resource Management)
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Ag and Applied Economics (V.H.)

All required:
_____ 3 credits from quantitative analysis
_____ A A E 322
_____ A A E 323
_____ A A E course (300 level and above), 3 credits
_____ A A E 421
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Major Course Program (V.G.)

15 credits as approved by AAE Undergrad Committee. This should be a group of courses related to an area of study which is developed by the student and the advisor.
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Capstone Experience (I.I.)

_____ A A E 426 (gpa of 2.0 or better is required)
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Electives

The student may complete this section with any courses.
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SPECIAL NOTES: For the Bachelor of Science Degree, students must complete a minimum of 124 credits with at least a 2.0 cumulative GPA. Students must take their last 30 credits in residence while officially enrolled in the College of Agricultural and Life Sciences. Degree credit will be granted only once for courses that are repeated. Other degree requirements are outlined in the Undergraduate Catalog.
Comments:
Date of Audit:
Degree credits to date:
Agricultural Business Management (ABM)
Effective Summer 2001 to Spring 2002

to 2001 Curriculum sheets index

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